Menus

Lunch Menu

VEAL PICATTA

With capers, finished with a lemon butter white wine sauce

13.00

VEAL MARSALA

Sauteed with mushrooms and finished with Marsala wine, served over linguini

13.00

VEAL PARMIGIANA

Topped with mozzarella cheese and marinara

13.00

EGGPLANT PARMIGANA

Served with Linguini marinara

12.00

RAVIOLI MARINARA

Cheese ravioli in our homemade marinara sauce with meat sauce- 13.00

12.00

SPAGHETTI

With Marinara or meat sauce With Meat Sauce or sausage- 12.00

10.00

CHICKEN MARSALA

Tender chicken sauteed with fresh mushroom and finished with a marsala wine sauce, served over linguini

12.00

FETTUCCINI

With fresh Alfredo or Carbonara sauce With Chicken- 15.00

Starting at 11.00

PASTA PUTTANESCA

Olives, capers, anchovies, and mushrooms in a light marinara sauce

10.00

LASAGNA ROLL

Choice of meat, cheese, or vegetable

11.00

FRUTTI DI MARE

Mussels, shrimp, scallops and orange roughy over linguini in a garlic plum tomato white wine sauce

16.00

MUSSELS

Prince Edward Island mussels in your choice of marinara or garlic white wine sauce

14.00

SCALLOPS PESTO

Scallops in a creamy pesto sauce with fresh tomatoes, served over linguini

16.00

LINGUINI AND CLAMS

Your choice of white or red clam sauce

14.00

SHRIMP SANGENARO

Tender shrimp sauteed with roasated red peppers, onions, mushrooms, and artichokes in a chardonnay wine sauce

14.00

PENNA TUFO

Penne Pasta, artichokes, sun-dried tomatoes sauteed with garlic and basil in olive oil With Chicken- 13.00

10.00

CHICKEN PARMIGIANA

Served with Linguini marinara

12.00

CHICKEN COPERTINO

Chicken Breast sauteed, topped with ricotta, provolone cheese and prosciutto ham finished in a plum tomato white wine sauce

13.00

CHICKEN GORGONZOLA

Chicken Breast sauteed in a gorgonzola cream sauce with peas and roasted red peppers

13.00

CHICKEN FLORENTINO

Our parmesan cream sauce with spinach, served over linguini

13.00

SHRIMP SCAMPI

In a garlic and white wine sauce with fresh tomatoes and basil

14.00

CHICKEN PICCATTA

With capers, finished with lemon butter white wine sauce

12.00

GRILLED SALMON PICCATA OR GRILLED MAHI PICCATA

With sauteed onions, capers in a white wine lemon butter sauce

16.00

SHRIMP PARMIGANA

Hand breaded shrimp topped with mozzarella cheese and marinara, served over linguini

15.00

FRESH CUT NEW YORK STRIP STEAK

12OZ with linguini marinara

19.00

* Prices are subject to change and may not always reflect the current menu.