Menus

Lunch Menu

STUFFED SHELLS

Three jumbo shells stuffed with ricotta, mozzarella and romano, topped with marinara.

11

RAVIOLI TERRACINA

cheese ravioli in a wild mushroom, spinach and parmesan cream sauce.

12

PENNE TUFO

Penne noodles sauteed with sun-dried tomatoes, artichokes, garlic and fresh basil.

10

SPAGHETTI with MARINARA or MEAT SAUCE

7.95
With Meatballs or Sausage: 8.95

RAVIOLI MARINARA

heese Ravioli in our homemade marinara sauce.

11

* Prices are subject to change and may not always reflect the current menu.