Menus

Lunch Menu

SOUP OF THE DAY

Freshly made soup prepared daily

Cup 3.00
Bowl 4.00

WILD MUSHROOM FLATBREAD

Arugula, drizzled with truffle oil

12.00

SHORT RIB FLATBREAD

Roasted Red Peppers, Arugula and onions topped with Cheese

13.00

BBQ FLATBREAD

With Shrimp, Bacon onions and cheese

13.00

BRUSCHETTA

Italian Bread with tomatoes, garlic and basil. Topped with cheese.

10.00

CALAMARI

With marinara sauce.

10.00

BRUSCHETTA CAPRESE

Toasted Italian bread with tomatoes, garlic, basil, olive oil, romano cheese, topped with fresh mozzarella.

10.00

SALMON BRUSCHETTA

Our special blend of tomatoes, garlic, and basil tossed with fresh grilled salmon.

12.00

CHEESE TRIANGLES

Mozzarella cheese lightly breaded and fried, served with marinara sauce.

8.00

MEATBALLS

Two large meatballs, the way grandma used to make them.

7.00

RAVIOLI TERRACINA

Cheese ravioli in a mushroom, spinach and parmesan cream sauce

9.00

LOBSTER RAVIOLI

Lobster stuffed ravioli with roasted red peppers, fresh basil, and artichokes in a lobster cream sauce.

10.00

PORTOBELLO CAPRESE

Grilled portobello mushroom topped with tomatoes and garlic, finished with melted fresh mozzarella.

11.00

PASTA E FAGIOLI SOUP

A fresh blend of beans, prosciutto and pasta in a beef broth.

Cup 3.00
Bowl 4.00

GORGONZOLA CHICKEN FLATBREAD

Gorgonzola, roasted peppers with a balsamic glaze.

12.00

CHICKEN AND GOAT CHEESE FLATBREAD

Mozzarella cheeese and goat cheese, grilled chicken, fresh tomatoes, artichokes, finished with balsamic.

12.00

BBQ SHRIMP FLATBREAD

Mozzarella cheese, shrimp, bacon, caramelized onions and BBQ sauce.

12.00

SIDE GREEK SALAD OR SIDE ANTIPASTO

Great along with one of our specialties

4.00

SIDE CAESAR

Great along with one of our specialties

3.00

FRESH VEGETABLES

Great along with one of our specialties

3.00

FRIES

Great along with one of our specialties

3.00

TRUFFLE FRIES

Great along with one of our sandwiches

3.00

* Prices are subject to change and may not always reflect the current menu.