Appetizers & Soups
Grilled portabello mushroom topped with tomato and garlic, finished with melted fresh mozzarella.
Lobster stuffed ravioli with roasted red peppers and artichokes in a lobster cream sauce.
Blue Mussels in your choice of marinara or a garlic white wine sauce.
With a zesty remoulade sauce.
Toasted bread with tomatoes, garlic, basil and fresh mozzarella cheese
Italian bread with tomatoes, garlic, basil, olive oil and romano cheese.
Mozzarella, muenster and provolone cheeses lightly breaded and fried. Served with a marinara sauce.
SOUP of the DAY
Freshly made soup prepared daily.
PASTA e FAGIOLI SOUP
A fresh blend of beans, prosciutto and pasta in a spicy broth.
Cheese ravioli in a wild mushroom, spinach and parmesan cream sauce.
Our special blend of tomatoes, garlic and basil tossed with fresh grilled salmon.
SIDE OF MEATBALLS
Two large meatballs marinara
* Prices are subject to change and may not always reflect the current menu.